
this is one of my favorite cakes to make. (come to think of it, it’s pretty much the only cake i make.)
combine 1/4 c poppy seeds & 1 cup buttermilk, let sit for 15-20 min
cream together 1-1/2 cup sugar & one cup butter. add 4 eggs one at a time beating well after each.
sift together and then add 2-1/2 cup flour, 1 teaspoon baking soda & 2 teaspoons baking powder
in a separate little bowl mix together 1/4 cup brown sugar and 3/4 teaspoon cinnamon
grease & flour bundt pan & put 2/3 batter it it. then add the brown sugar/cinnamon mixture and swirl it in the batter & then add the remaining 1/3 batter on top.
bake for 50 minutes @ 350°
cool for 15 minutes before taking it out of the pan*
*that’s what my mom’s recipe says but i usually turn it over and eat a piece IMMEDIATELY. (sorry mom)
